2014 Spring Saison V1 (aka S3 – Spring Session Saison)

Brew Date: March 9, 2014

Keg Date:

7.5 lbs 2-Row Brewers Malt

1/2 lb Wheat Malt

4 ozs Belgian Special B Malt

.5 oz Belma – 60 minutes

.35 oz Cascade – 20 minutes

Danstar Belle Saison Yeast

Original Gravity – 1.047

Final Gravity –

Alcohol –

Bitterness – 25.6 IBUs

Efficiency – 84%

Attenuation –